Dessert Menu

Apple 3 Ways  Apple & cranberry crumble with rice pudding, coludos sultanas & green apple sorbet.       

14.0

Tiramisu  Italian classic coffee soaked sponge, mascarpone, Tia Maria, Kahlua & chocolate.

14.0

Poached Rhubarb  With white chocolate mousse sable biscuit & cardamom custard.  

14.0

Chocolate Tasting  Bitter chocolate tart with crème fraiche, chocolate marquise with orange syrup, stuffed Profiterole with rum syrup.

14.0

Banana On Toast Brulee Toast flavoured crème brulee with caramelized, banana, drunken prunes & hazelnut.

14.0

Lemon Meringue Tart Individual lemon tart served with raspberries & orange saffron syrup.

14.0

Cheese Board - selection of cheeses with wafer crackers, chutney and fruit - 

                                                                                                              $6.5 per 40g